The climate cost of food | UNA-UK Climate 2020

This article contributed to the United Nations Association-UK by Pramod Aggarwal (Regional Program Leader) and Shehnab Sahin (Communications and Partnerships Specialist) of CCAFS South Asia highlights the climate cost of food production and consumption. It includes recommendations for addressing key issues with climate-smart agricultural practices, among other solutions. 

From The climate cost of food | UNA-UK Climate 2020