2020 Brief Lessons learnt from CCAFS - 10 years scaling climate-smart agriculture: Insights from the review of CCAFS scaling activities, 2019 Koerner, Jana Dinesh, Dhanush Loboguerrero Rodriguez, Ana María Campbell, Bruce M.
2020 Journal Article Potential of climate-smart agriculture in reducing women farmers’ drudgery in high climatic risk areas Khatri-Chhetri, Arun Regmi, Punya Prasad Chanana, Nitya Aggarwal, Pramod K.
2020 Report Outcomes of CCAFS Work in the Philippines CGIAR Research Program on Climate Change, Agriculture and Food Security
2019 Brief Youth in livestock, the engine for change: strategic partnerships with a private company (CIAT/CCAFS-Alqueria): The beginnings, incentives, and objectives of the Herederos de Tradición (Heirs of Tradition) initiative carried out by Alquería’s farmer trai Triana Ãngel, Natalia Ariza Aya, Mauricio
2019 Rapport Carbon Footprint Assessment and Mitigation Options of Dairy under Chinese Conditions Dong, Hongmin
2019 Report Review of agricultural production systems in eastern Africa in relation to food and nutrition security and climate change Hunt, Sarah Eshete, Getachew Tadesse, Million Eshetu, Zewdu
2019 Presentation Hermetic bag for the storage of maize: Economic perspective in different Sub-Saharan African countries, food security and greenhouse gas emissions (Presentation) Dijkink, Bert Broeze, Jan
2019 Documento de trabajo Los árboles fuera del bosque en la NAMA forestal de Colombia. Elementos conceptuales para su contabilización Suber, Marta Yepes Quintero, Adriana Patricia Bohórquez Lozano, Viviana Robiglio, Valentina
2019 Case Study Two states in Nepal implement Climate-Smart Villages, aiming to reach 6,000,000 farmers CGIAR Research Program on Climate Change, Agriculture and Food Security
2019 Case Study Colombia refines NDC mitigation options and develops sustainable livestock strategy CGIAR Research Program on Climate Change, Agriculture and Food Security
2019 Case Study EUR 15 million invested for mitigation action in Thailand's rice sector CGIAR Research Program on Climate Change, Agriculture and Food Security