Using biotechnology-led approaches to uplift cereal and food legume yields in dryland environments

Journal article

Published on

2018-08-27

Author(s)

  • Dwivedi, S.L.
  • Siddique, K.H.M.
  • Farooq, M.
  • Thornton, Philip K.
  • Ortiz, R.

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Citation

Dwivedi, S.L., Siddique, K.H.M., Farooq, M., Thornton, P.K. and Ortiz, R. 2018. Using biotechnology-led approaches to uplift cereal and food legume yields in dryland environments. Frontiers in Plant Science 9:1249.