CCAFS project low emissions development of the Chinese dairy sector
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Part of the Carbon Footprint Assessment and Mitigation Options of Dairy under Chinese Conditions Project. Implemented by the Chinese Academy of Agricultural Sciecnces (CAAS), China Agricultural University (CAU) & Wageningen University and Research (WUR). In collaboration with the CGIAR Research Program for Climate Change, Agriculture and Food Security (CCAFS) and the Sino-Dutch Dairy Development Centre (SDDDC).
Citation
de Vries M, Zijlstra J. 2019. CCAFS project low emissions development of the Chinese dairy sector. Wageningen, The Netherlands: CGIAR Research Program for Climate Change, Agriculture and Food Security (CCAFS).