Feb 19, 2014
Startling Facts About Food Waste Around The World
People waste one-third of the food produced globally.
CGIAR Climate's insight:
According to the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), high-income countries tend to waste food at the consumer and retail level, like when we toss out a half-eaten burger or a grocery store unnecessarily throws out “expired” food.Read more: http://www.businessinsider.com/food-waste-charts-2014-2