Climate change impacts on cocoa in Ghana: Results of a Random Forest suitability classification study
Published on
The presentation and discussion focused on providing updated climate change projections based on joint work by CIAT and CRIG incorporating climate datasets, current cocoa production sites and soil information.
Citation
Bunn, Christian; Lundy, Mark; Castro, Fabio. 2016. Climate change impacts on cocoa in Ghana: Results of a Random Forest suitability classification study. Presented at the kick-off workshop held in May 2015. International Center for Tropical Agriculture (CIAT).