Publications

Scaling up climate-smart dairy practices in Kenya through Nationally Appropriate Mitigation Actions

Published on
 

The livestock sector is responsible for 14% of all human-induced greenhouse gas emissions, making it a key sector for mitigation action. Within the dairy sector specifically, better feed production and feeding practises can bring strong mitigation and livelihood benefits, while providing increased resilience to climate change. By focusing on the mitigation benefits derived from these practices as an entry point, the dairy sector of Kenya is leveraging climate finance to promote sustainable development. A meta-analysis of various climate-smart dairy practices, industry know-how, as well as the latest Nationally Appropriate Mitigation Actions (NAMAs), was conducted to establish a repertoire of best practices.

Citation

CCAFS. 2015. Scaling up climate-smart dairy practices in Kenya through Nationally Appropriate Mitigation Actions. Outcome cases. Copenhagen, Denmark: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Authors

CGIAR Research Program on Climate Change
Agriculture and Food Security