Publications

Journal Article

Long-term impact of West African food system responses to COVID-19

Publiés
 
by
Springer Nature

The COVID-19 pandemic continues to impact health and livelihoods in West Africa. Exposure of food system fragilities by the pandemic presents the opportunity for regional-specific reforms to deliver healthy diets for all and promote resilience to future shocks.

Citation

Ali Z, Green R, Zougmoré RB, Mkuhlani S, Palazzo A, Prentice AM, Haines A, Dangour AD, Scheelbeek PFD. 2020. Long-term impact of West African food system responses to COVID-19. Nature Food 1:768-770.

Authors

  • Ali, Zakari
  • Green, Rosemary
  • Zougmoré, Robert B.
  • Mkuhlani, Siyabusa
  • Palazzo, Amanda
  • Prentice, Andrew M.
  • Haines, Andy
  • Dangour, Alan D.
  • Scheelbeek, Pauline F.D.