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Kenya’s dependence on rain-fed agriculture, that accounts for about a quarter of the GDP, has come under intense debate in the wake of relentless climate change.

CGIAR Climate's insight:
However, all is not lost though. A new report dubbed East African Agriculture and Climate Change —prepared by the International Food Policy Research Institute (IFPRI) and the Association for Strengthening Agricultural Research in Eastern and Central Africa (Asareca) notes that farmers in Kenya can potentially thrive in climate change.